{"id":3027,"date":"2023-05-15T10:50:08","date_gmt":"2023-05-15T14:50:08","guid":{"rendered":"https:\/\/pierrejean.com\/atable\/?p=3027"},"modified":"2023-05-16T18:03:54","modified_gmt":"2023-05-16T22:03:54","slug":"pate-en-croute-foie-et-echine","status":"publish","type":"post","link":"https:\/\/pierrejean.com\/atable\/pate-en-croute-foie-et-echine\/","title":{"rendered":"P\u00e2t\u00e9 en croute foie et \u00e9chine"},"content":{"rendered":"\n<p class=\" eplus-wrapper\">Ingr\u00e9dients<\/p>\n\n\n<ul class=\"eplus-wrapper wp-block-list eplus-styles-uid-5ddb6b\">\n<li class=\" eplus-wrapper\">250g P\u00e2te bris\u00e9e<\/li>\n\n\n\n<li class=\" eplus-wrapper\">800g \u00e9chine de porc d\u00e9soss\u00e9e<\/li>\n\n\n\n<li class=\" eplus-wrapper\">300g Foie de porc<\/li>\n\n\n\n<li class=\" eplus-wrapper\">50g Pistaches mond\u00e9es<\/li>\n\n\n\n<li class=\" eplus-wrapper\">1Oeuf<\/li>\n\n\n\n<li class=\" eplus-wrapper\">5cl Cognac<\/li>\n\n\n\n<li class=\" eplus-wrapper\">Persil plat(un peu)\u00a0<\/li>\n\n\n\n<li class=\" eplus-wrapper\">Sel<\/li>\n\n\n\n<li class=\" eplus-wrapper\">Poivre<\/li>\n<\/ul>\n\n\n<h4 class=\" wp-block-heading eplus-wrapper\">Petite terrine<\/h4>\n\n\n<ul class=\"eplus-wrapper wp-block-list eplus-styles-uid-18bd0b\">\n<li class=\" eplus-wrapper\">Porc 350<\/li>\n\n\n\n<li class=\" eplus-wrapper\">Foie 150<\/li>\n\n\n\n<li class=\" eplus-wrapper\">Pistache 75<\/li>\n\n\n\n<li class=\" eplus-wrapper\">p\u00e2te<\/li>\n\n\n\n<li class=\" eplus-wrapper\">Farine\u00a0 250g farine<\/li>\n\n\n\n<li class=\" eplus-wrapper\">Beurre 75 g<\/li>\n\n\n\n<li class=\" eplus-wrapper\">Oeuf<\/li>\n\n\n\n<li class=\" eplus-wrapper\">Vin 40 cl<\/li>\n<\/ul>\n\n\n<p class=\" eplus-wrapper\">Recette<\/p>\n\n\n<ol class=\"eplus-wrapper wp-block-list eplus-styles-uid-c34577\">\n<li class=\" eplus-wrapper\">Pr\u00e9chauffez le four \u00e0 190 \u00b0C.<\/li>\n\n\n\n<li class=\" eplus-wrapper\">Hachez grossi\u00e8rement le porc et le foie au mixeur. Lavez, s\u00e9chez, effeuillez et ciselez le persil.<\/li>\n\n\n\n<li class=\" eplus-wrapper\">Versez le hachis de porc dans un saladier et ajoutez l\u2019oeuf, le cognac, les pistaches, le persil, du sel et du poivre. M\u00e9langez et p\u00e9trissez \u00e0 la main.<\/li>\n\n\n\n<li class=\" eplus-wrapper\">Etalez la p\u00e2te sur un plan de travail farin\u00e9 et piquez-la avec une fourchette. Chemisez un moule \u00e0 cake beurr\u00e9 avec la p\u00e2te. Garnissez de hachis et rabattez la p\u00e2te sur le dessus. Enfournez et faites cuire 45 min.<\/li>\n\n\n\n<li class=\" eplus-wrapper\">Laissez refroidir avant de servir.<\/li>\n<\/ol>","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients Petite terrine Recette<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"editor_plus_copied_stylings":"{}","_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[169,11],"tags":[],"class_list":["post-3027","post","type-post","status-publish","format-standard","hentry","category-recette","category-viande"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pbxdSo-MP","_links":{"self":[{"href":"https:\/\/pierrejean.com\/atable\/wp-json\/wp\/v2\/posts\/3027","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pierrejean.com\/atable\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pierrejean.com\/atable\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pierrejean.com\/atable\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pierrejean.com\/atable\/wp-json\/wp\/v2\/comments?post=3027"}],"version-history":[{"count":3,"href":"https:\/\/pierrejean.com\/atable\/wp-json\/wp\/v2\/posts\/3027\/revisions"}],"predecessor-version":[{"id":3030,"href":"https:\/\/pierrejean.com\/atable\/wp-json\/wp\/v2\/posts\/3027\/revisions\/3030"}],"wp:attachment":[{"href":"https:\/\/pierrejean.com\/atable\/wp-json\/wp\/v2\/media?parent=3027"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pierrejean.com\/atable\/wp-json\/wp\/v2\/categories?post=3027"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pierrejean.com\/atable\/wp-json\/wp\/v2\/tags?post=3027"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}